Chinese Food
All Recipes
Tapas
Last year, I traveled in Spain for 16 days. Almost every day, I was immersed in the delicious ham. This country rich in the most delicious ham in the world is unforgettable. Colorful tapas have become a must order snack for every meal. There is ... ...
Tianjin pancake fruit
I can't find millet noodles. I'll soak millet overnight. The next morning use a blender with water to make pulp.
02 bread snacks
A new way to eat dry bread. Simple to make bread snacks. Any combination of three tastes. Add some flavor to life ~
Qingming snack ~ qingtuan
During the Qingming Festival, there is a lot of rain. It's spring. Green grass. The field is full of Qing, a kind of wild vegetable with small yellow flowers. It's really fragrant to be made in the green troupe after picking. But I can't buy it ... ...
Red Bull and chicken wings
Dark chicken wings. There is no coke at home. Red cattle are used instead of red cattle. The sweet smell is slightly sour. The sauce is good, too.
Glutinous rice snacks
I didn't cook delicious food when I was a child. I just knead it into a ball with flour or glutinous rice flour and some water, and then put it into my favorite taste. Every time I make it, I have a sense of achievement.
Stewed fish in Tianjin
There was a way to write about flounder before. Today is the dish fish made by my aunt. Compare it. Fish soup with rice is my favorite.
Fried stewed seeds with Dalian snacks
Stewed seed is the best food made of sweet potato starch. The old snack in Dalian is changing with the progress of the times. No matter how it changes, the taste is still so beautiful. You can't be wrong. When I was a child, I always watched my ... ...
Pickled plums
The authentic Huazhou Sanhua Plum eating method should be to use clips to hold flat and soak into plum water to eat. But there is no clip for the plum bought home. And the method of plum water is very unique. Only those who want to buy plum know... ...
